Our Nationally Acclaimed Menu: Dinner: Steak
Steaks are what Jess and Jim's is famous for!
All of Jess & Jim's steaks are served sizzling on the platter, cooked to perfection! |
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| All dinners served with choice of twice-baked, french fried or cottage-fried potatoes; or wild rice; green beans; your choice of salad or steak soup, with homemade garlic toast. Sour Cream is an extra $.50. |
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Jess & Jim's serves exclusively hand-cut Angus Beef entrees-consistently juicy, flavorful and tender, hand-cut Angus Beef products are truly the best tasting beef available. Join us for lunch or dinner, 7 days a week.
Jess & Jim's Hand-cut Angus Beef Steeks |
| Angus Beef Filet - 5oz. (Bacon Wrapped) |
$18.95 |
| Angus Beef Filet - 8oz. (Bacon Wrapped) |
$25.95 |
| Angus Beef Filet - 14oz. (Bacon Wrapped) |
$36.95 |
| Top Sirloin 16oz. |
$21.95 |
| K.C. Strip - 10 oz |
$19.95 |
| K.C. Strip - 16 oz |
$27.95 |
| Ribeye Steak 18oz. |
$25.95 |
| T-Bone Steak 20 oz. |
$28.95 |
| Porterhouse Steak 30oz. |
$39.95 |
| Jess & Jim's K.C. "Playboy Strip" 25oz. |
$39.95 |
You can order a 6 oz Lobster Tail, Fried Shrimp or Shrimp Scampi along with your steak.
Ask your server for price
How Do You Like Your Steak Prepared?
J & J's Temperature Chart
Extra Rare |
Center purple (cool in temperature) |
Rare |
Center purple (warm in temperature) |
Medium Rare |
Center dark red |
Medium |
Center soft pink |
Medium Well |
Pink almost gone |
Well |
Center brownish |
Steaks cooked more than medium well are not guaranteed!
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